THE BASIC PRINCIPLES OF MIE AYAM

Location the chicken pores and skin and oil inside of a saucepan and cook above medium-lower warmth until the skin is cooked and a bit brown.Fry the spice paste and include the turmeric powder and ground coriander. When it releases an aroma, incorporate the diced rooster and chopped mushrooms. Permit it Prepare dinner until the liquid evaporates.Sa